How To Cook Black Eyed Peas In Crockpot
Black-Eyed Peas on New Year's Day: Downwards here, we've got some superstitious folks. And with the arrival of the new year's day, many of those superstitions are put on full display. In our family unit, the food on the table on New Twelvemonth's Twenty-four hour period has e'er been a big bargain. We have to accept some blazon of green, pork, and black-eyed peas. Greens are supposed to represent folded coin and ensure that yous'll have money in the new year. We normally have collard greens on the card to satisfy that requirement. Pork is about always in the greens and peas in the manner of smoked ham hocks, but nosotros unremarkably have a traditional ham also – simply for good measure.
Now, black-eyed peas are said to represent good luck. Some folks even get equally far equally eating 365 peas to ensure proficient luck for every day of the new yr. My family likewise puts a few stale black-eyed peas in our wallets – again, only for skillful measure. There are tons of other traditions and superstitions, too. My grandmother refuses to wash clothes on New Year'due south Day. She says that doing so will mean you'll be washing someone out of your life in the new year's day. She claims that she's only done it one time in her life. My uncle was picayune and she had to wash diapers. That aforementioned yr, her father died.
At present, I'thousand not saying any of these superstitions are true. I'chiliad just saying that I'm non going to take any chances. And since I'k a huge fan of ham, greens, and black-eyed peas, it'll work out only fine for me.
Slow Cooked Perfection: Now… Some things, especially stale beans, are only best when slow cooked. And when yous don't have time to tend a big old pot of beans all twenty-four hour period, your trusty wearisome cooker is the perfect stand-in. Since black-eyed peas are small, they don't really crave presoaking. You lot're welcome to do that and it volition cut downward on the cooking fourth dimension. Even so, I've tried them both ways and I actually prefer them not soaked. The texture is creamier to me and the flavor is more assuming.
Either way, these are delicious. And it doesn't hurt that eating them might bring you expert luck in the new year's day. I'chiliad only saying. Y'all enjoy!
Southern Irksome Cooker Black-Eyed Peas
- 1 (16-ounce) package stale black-eyed peas
- vi cups water
- 2 craven bouillon cubes
- ane teaspoon salt
- 1/2 yellow onion quartered
- 2 cloves garlic smashed
- one smoked ham hock
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Sort and rinse the peas, discarding any discolored peas.
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Add the peas, water, bullion cubes, salt, onion, garlic, and ham hock to the crock of a 4 to 6-quart wearisome cooker. Cook on low for near 8 hours (or on high for 5 to 6) or until tender to your liking.
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Source: https://southernbite.com/southern-slow-cooker-black-eyed-peas/
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